Conferences

Sally has spoken at various conferences
throughout
Great Britain,
Sweden,
Canada,
Australia
and the United States.


Topics include:

Environmental Sensitivity: What You Should Know
Are You Allergy Aware?
The Value of HACCP: A Restaurant Study
Why Educate Food Handlers?


Comments from attendees include:

“Excellent workshop. I actually learned something that I can use in my business.”

“The value of education can never be under-stated. Sally’s topic was timely and of interest to all. She explained everything thoroughly and held my attention. I was very interested in what she had to say.”

“What an eye-opener! This should be mandatory for all food handlers.”


Contact Sally for further information on booking her as a conference speaker:

Phone: 604.988.4734
sally@envirofood.net

Or fill in the contact form

ENVIRO-FOOD CONSULTING is a foodservice consulting business run by Sally de la Rue Browne, Registered Environmental Health Officer and Food Safety Consultant in Vancouver, BC Canada. 2188 Rufus Drive, North Vancouver, BC V7J 3P9 GST # 122596679
Phone: 604.988.4734 Email: